Colours = aromas · Petals = Double Anaerobic Yeast Fermentation with Thermal Shock · Rings = 2000 m · Veins = Striped Bourbon
Nariño · Colombia · 2000 m · Double Anaerobic Yeast Fermentation with Thermal Shock
A celebrated farm
3 independent specialty roasters we track all sought out Wilton Benitez. When that many experts pick the same source, you know you're holding something special.
its journey, from the mountain to the cup