Hingakawa – Volcanic Soil Microlot – Rwanda – Light Roast

Something special

What you're holding is specialty coffee, a world apart from the anonymous blends on supermarket shelves. It's been traced to a single origin, Rwanda: the top sliver of all the coffee grown on earth. Grown from Red Bourbon: Bourbon is one of the two mother varieties of cultivated Arabica and spread from a single island in the Indian Ocean. Prized for a round, syrupy sweetness and a balanced cup.