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Ethiopia Nigusse Gemeda Morke · OUTSTANDING COFFEE ROASTER

Colours = aromas · Petals = Anaerobic · Rings = 2200 m · Veins = Heirloom

Ethiopia Nigusse Gemeda Morke

Sidama · Ethiopia · 2200 m · Anaerobic

clean mouthfeellong finishelegant

Grown high

Grown high at 2200 m. Up here the air is thin and the nights are cold, so the cherries ripen slowly — and that slow ripening is exactly what packs in the sweetness and complexity you taste in the cup. Few coffees we track grow this high.

its journey — from the mountain to the cup