Peru
1 distinct method appears on Aldea La Chota's tracked harvests.
10.5°C on average
Cooler than the arabica band, which slows ripening
2,249 mm of rain a year
Wetter than arabica usually gets
pH 6.7
Less acidic than coffee usually sits
Altitude, climate and soil are measured from this place’s coordinate. Everything else comes from the 1 harvest and the roaster pages we track for Aldea La Chota.
Follow the thread to coffees, farms and varieties linked to this one.