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Open Coffee Hub gathers publicly available data from roasters worldwide. We do our best, but can't guarantee it's always complete or perfectly accurate. Spotted something off? Tell us. CoffeeData_2.0.13

HomeFarmsEthiopia

Ethiopia

Ethiopia

RegionEstimated
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Details

CountryEthiopia
PlacementMapped to a point we could not confirm
Harvests tracked369

Flavor Profile

10NOTES
  • floral
  • citrus
  • berry
  • jasmine
  • bergamot

Terroir & production

Climate
Subtropical highland· Cwb

15.9°C on average

8°C30°C

Cooler than the arabica band, which slows ripening

1,746 mm of rain a year

400 mm3,200 mm

Inside the range arabica is usually grown in

4 dry months a year (November to February)A dry month is one with under 60 mm of rain.Averages over the last 24 months, Sep 2024 to Aug 2026.11.9°C between day and nightLong-term average, 1981 to 2010.
Soil, measured from the coordinate

pH 6.3

4.0 acidic8.0 alkaline

Less acidic than coffee usually sits

Clay 38%Silt 39%Sand 22%· clay loam

Altitude, climate and soil are measured from this place’s coordinate. Everything else comes from the 369 harvests and the roaster pages we track for Ethiopia.

Harvests

369 harvests on record for Ethiopia, newest first.

Keep exploring the atlas

Follow the thread to coffees, farms and varieties linked to this one.

More farms in EthiopiaFarms in Ethiopia1424Roasters sourcing hereRoasters sourcing Ethiopia609From the same originEthiopia coffees3630
2026
  • Other
2025
  • NaturalHeirloom
  • Other
2021/2022
  • WashedHeirloom
OCTOBER
  • Washed

Showing the 200 most recent of 369.