Kijani-Kiboko
Kenya · 2000 masl
FarmRoaster-stated1 roaster
Details
Varieties grown here
2 distinct varieties appear on Kijani-Kiboko's coffees.
- Ruiri·1 harvest
- SL28·1 harvest
Terroir & production
Altitude
Very high-grownHigh-grownHighlandMidlandLowland
2,000 mabove sea level
Climate
Mediterranean, warm summer· Csb17.1°C on average2,375 mm of rain a year1 dry month a year (June)A dry month is one with under 60 mm of rain.Averages over the last 24 months, Jul 2024 to Jun 2026.9.3°C between day and nightLong-term average, 1981 to 2010.
How roasters describe the ground
- volcanic soil; world natural heritageDill's Kaffeemanufaktur · translated from German
Soil, measured from the coordinate
pH 6.0
Clay 40%Silt 22%Sand 38%
Altitude, climate and soil are measured from this place’s coordinate. Everything else comes from the 0 harvests and the roaster pages we track for Kijani-Kiboko.
Supply Chain
- Sourced by
1 roaster sources from this farm
tracing the same origin, worldwide
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