Los Romerillos
Peru · 1600–1800 masl
FarmRoaster-stated1 roaster
Details
ProducerElizabeth Troyes
CountryPeru
Altitude
1600–1800 masl
Harvests tracked2
Cup score86.8–87.3Roaster-stated
Roasteries1 worldwide
Varieties grown here
2 distinct varieties appear on Los Romerillos's coffees.
Processing methods
1 distinct method appears on Los Romerillos's tracked harvests.
- Washed·2 harvests
Terroir & production
Altitude
Very high-grownHigh-grownHighlandMidlandLowland
1,600 to 1,800 mabove sea level
Climate
Tropical savanna· Aw18.3°C on average2,596 mm of rain a year1 dry month a year (August)A dry month is one with under 60 mm of rain.Averages over the last 24 months, Jul 2024 to Jun 2026.7.6°C between day and nightLong-term average, 1981 to 2010.
Soil, measured from the coordinate
pH 5.6
Clay 32%Silt 27%Sand 41%
Altitude, climate and soil are measured from this place’s coordinate. Everything else comes from the 2 harvests and the roaster pages we track for Los Romerillos.
Harvests
2 harvests on record for Los Romerillos, newest first.
Supply Chain
- Sourced by
1 roaster sources from this farm
tracing the same origin, worldwide
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