Kirinyaga · Kenya · 1500–1750 masl
1,500 to 1,750 mabove sea level
16.6°C on average
Cooler than the arabica band, which slows ripening
1,604 mm of rain a year
Inside the range arabica is usually grown in
pH 5.4
Slightly acidic, where coffee usually sits
Altitude, climate and soil are measured from this place’s coordinate. Everything else comes from the 0 harvests and the roaster pages we track for Gakuyu-ini.
3 roasters source from this farm
tracing the same origin, worldwide
Follow the thread to coffees, farms and varieties linked to this one.