Cusco · Peru
2 distinct varieties appear on Pacaybamba beneficio's coffees.
1 distinct method appears on Pacaybamba beneficio's tracked harvests.
14.9°C on average
Cooler than the arabica band, which slows ripening
1,735 mm of rain a year
Inside the range arabica is usually grown in
pH 6.0
Slightly acidic, where coffee usually sits
Altitude, climate and soil are measured from this place’s coordinate. Everything else comes from the 1 harvest and the roaster pages we track for Pacaybamba beneficio.
1 roaster sources from this farm
tracing the same origin, worldwide
One harvest on record for Pacaybamba beneficio.
Follow the thread to coffees, farms and varieties linked to this one.