Costa Rica · 1400–1600 masl
1,400 to 1,600 mabove sea level
26.6°C on average
Warmer than the arabica band, which speeds ripening
1,582 mm of rain a year
Inside the range arabica is usually grown in
pH 5.3
Slightly acidic, where coffee usually sits
Altitude, climate and soil are measured from this place’s coordinate. Everything else comes from the 1 harvest and the roaster pages we track for Las Lajas Micromill.
7 roasters source from this farm
tracing the same origin, worldwide
One harvest on record for Las Lajas Micromill.
Follow the thread to coffees, farms and varieties linked to this one.