Silvestre Marin
Peru · 1850–1850 masl
ProducerRoaster-stated1 roaster
Details
Varieties grown here
3 distinct varieties appear on Silvestre Marin's coffees.
- Catuai·1 harvest
- Gesha·1 harvest
- marshel·1 harvest
Terroir & production
Altitude
Very high-grownHigh-grownHighlandMidlandLowland
1,850 mabove sea level
Climate
Tropical savanna· Aw16.4°C on average1,717 mm of rain a year3 dry months a year (July to September)A dry month is one with under 60 mm of rain.Averages over the last 24 months, Jul 2024 to Jun 2026.8.1°C between day and nightLong-term average, 1981 to 2010.
Soil, measured from the coordinate
pH 5.3
Clay 29%Silt 31%Sand 40%
Altitude, climate and soil are measured from this place’s coordinate. Everything else comes from the 0 harvests and the roaster pages we track for Silvestre Marin.
Supply Chain
- Sourced by
1 roaster sources from this farm
tracing the same origin, worldwide
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