Kiambu · Kenya · 1600–1700 masl
1,600 to 1,700 mabove sea level
17.5°C on average
Cooler than the arabica band, which slows ripening
709 mm of rain a year
Drier than arabica usually gets
pH 5.9
Slightly acidic, where coffee usually sits
Altitude, climate and soil are measured from this place’s coordinate. Everything else comes from the 0 harvests and the roaster pages we track for Gititu Factory.
3 roasters source from this farm
tracing the same origin, worldwide
Follow the thread to coffees, farms and varieties linked to this one.