Mantiqueira de Minas · Brazil · 1100–1100 masl
1 distinct variety appears on Farm da Vinci's coffees.
1,100 mabove sea level
17.0°C on average
Cooler than the arabica band, which slows ripening
1,635 mm of rain a year
Inside the range arabica is usually grown in
pH 5.0
Slightly acidic, where coffee usually sits
Altitude, climate and soil are measured from this place’s coordinate. Everything else comes from the 1 harvest and the roaster pages we track for Farm da Vinci.
1 roaster sources from this farm
tracing the same origin, worldwide
One harvest on record for Farm da Vinci.
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