Nyabirongo Central Mill
Uganda · 1600–2200 masl
MillRoaster-stated1 roaster
Details
Grower baseNyabirongo Community 32 Smallholder Farmers
CountryUganda
Altitude
1600–2200 masl
Roasteries1 worldwide
Varieties grown here
2 distinct varieties appear on Nyabirongo Central Mill's coffees.
Terroir & production
Altitude
Very high-grownHigh-grownHighlandMidlandLowland
1,600 to 2,200 mabove sea level
Climate
Tropical savanna· Aw21.7°C on average1,260 mm of rain a year2 dry months a year (January)A dry month is one with under 60 mm of rain.Averages over the last 24 months, Jul 2024 to Jun 2026.10.0°C between day and nightLong-term average, 1981 to 2010.
How roasters describe the ground
- fertile soilsCedar Coffee Roasters (Roastery + Store)
Soil, measured from the coordinate
pH 5.4
Clay 37%Silt 26%Sand 36%
Altitude, climate and soil are measured from this place’s coordinate. Everything else comes from the 0 harvests and the roaster pages we track for Nyabirongo Central Mill.
Supply Chain
- Sourced by
1 roaster has sourced from this farm
tracing the same origin, worldwide
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