Peru · 1700–1900 masl
1,700 to 1,900 mabove sea level
16.3°C on average
Cooler than the arabica band, which slows ripening
1,737 mm of rain a year
Inside the range arabica is usually grown in
pH 6.0
Slightly acidic, where coffee usually sits
Altitude, climate and soil are measured from this place’s coordinate. Everything else comes from the 1 harvest and the roaster pages we track for La Torre Mejia.
1 roaster sources from this farm
tracing the same origin, worldwide
One harvest on record for La Torre Mejia.
Follow the thread to coffees, farms and varieties linked to this one.