San Antonio
Peru · 1584–1960 masl
FarmCorroboratedObserved · 4 roasters
Details
Producer
Dreyde Delgado and 1 moreshow fewer
- Marino Guevara Alejandría
CountryPeru
Altitude
1584–1960 masl
Harvests tracked2
Cup score85.5Roaster-stated
Roasteries4 worldwide
Varieties grown here
7 distinct varieties appear on San Antonio's coffees.
Processing methods
1 distinct method appears on San Antonio's tracked harvests.
- Natural·2 harvests
Terroir & production
Altitude
Very high-grownHigh-grownHighlandMidlandLowland
1,584 to 1,960 mabove sea level
Climate
Cold desert· BWk18.0°C on average1,894 mm of rain a yearRain in every month of the yearAverages over the last 24 months, Jul 2024 to Jun 2026.6.3°C between day and nightLong-term average, 1981 to 2010.
How roasters describe the ground
- red, African-like soilsSmith Street Coffee Roasters
Soil, measured from the coordinate
pH 7.6
Clay 21%Silt 23%Sand 56%
Altitude, climate and soil are measured from this place’s coordinate. Everything else comes from the 2 harvests and the roaster pages we track for San Antonio.
Harvests
2 harvests on record for San Antonio, newest first.
Supply Chain
- Sourced by
4 roasters source from this farm
tracing the same origin, worldwide
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