Finca San Luis & Finca Santa Martha
Nicaragua · 1200–1400 masl
FarmRoaster-stated1 roaster
Details
Varieties grown here
3 distinct varieties appear on Finca San Luis & Finca Santa Martha's coffees.
- Catimor·1 harvest
- Catuai·1 harvest
- Margogogype·1 harvest
Terroir & production
Altitude
Very high-grownHigh-grownHighlandMidlandLowland
1,200 to 1,400 mabove sea level
Climate
Tropical savanna· Aw21.6°C on average1,419 mm of rain a year4 dry months a year (January to April)A dry month is one with under 60 mm of rain.Averages over the last 24 months, Jul 2024 to Jun 2026.7.9°C between day and nightLong-term average, 1981 to 2010.
How roasters describe the ground
- rich soilsClifton Coffee Roasters
Soil, measured from the coordinate
pH 6.4
Clay 34%Silt 38%Sand 29%
Altitude, climate and soil are measured from this place’s coordinate. Everything else comes from the 0 harvests and the roaster pages we track for Finca San Luis & Finca Santa Martha.
Supply Chain
- Sourced by
1 roaster has sourced from this farm
tracing the same origin, worldwide
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