La Hierba Santa
Peru · 1800–1950 masl
FarmRoaster-stated1 roaster
Details
Varieties grown here
2 distinct varieties appear on La Hierba Santa's coffees.
- Bourbon de Colasay·1 harvest
- Catuai·1 harvest
Processing methods
1 distinct method appears on La Hierba Santa's tracked harvests.
- Washed·1 harvest
Terroir & production
Altitude
Very high-grownHigh-grownHighlandMidlandLowland
1,800 to 1,950 mabove sea level
Climate
19.1°C on average1,339 mm of rain a year4 dry months a year (June to September)A dry month is one with under 60 mm of rain.Averages over the last 24 months, Jul 2024 to Jun 2026.
Soil, measured from the coordinate
pH 5.5
Clay 29%Silt 32%Sand 39%
Altitude, climate and soil are measured from this place’s coordinate. Everything else comes from the 1 harvest and the roaster pages we track for La Hierba Santa.
Supply Chain
- Sourced by
1 roaster has sourced from this farm
tracing the same origin, worldwide
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