Chirinos
Peru · 1686–1900 masl
FarmCorroboratedObserved · 4 roasters
Details
Producer
Damian Espinoza and 1 moreshow fewer
- Sebastian Campos
CountryPeru
Altitude
1686–1900 masl
Harvests tracked4
Roasteries4 worldwide
Varieties grown here
4 distinct varieties appear on Chirinos's coffees.
- Bourbon·3 harvests
- Caturra·2 harvests
- Mundo Novo·2 harvests
- Caturra (Red & Yellow)·1 harvest
Processing methods
3 distinct methods appear on Chirinos's tracked harvests.
- Washed·2 harvests
- Anaerobic Washed·1 harvest
- Other·1 harvest
Terroir & production
Altitude
Very high-grownHigh-grownHighlandMidlandLowland
1,686 to 1,900 mabove sea level
Climate
Tropical rainforest· Af20.1°C on average2,409 mm of rain a yearRain in every month of the yearAverages over the last 24 months, Jul 2024 to Jun 2026.7.5°C between day and nightLong-term average, 1981 to 2010.
Soil, measured from the coordinate
pH 5.3
Clay 32%Silt 30%Sand 38%
Altitude, climate and soil are measured from this place’s coordinate. Everything else comes from the 4 harvests and the roaster pages we track for Chirinos.
Supply Chain
- Sourced by
4 roasters source from this farm
tracing the same origin, worldwide
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