Nyeri · Kenya · 1600–2200 masl
1,600 to 2,200 mabove sea level
16.2°C on average
Cooler than the arabica band, which slows ripening
1,401 mm of rain a year
Inside the range arabica is usually grown in
pH 6.3
Less acidic than coffee usually sits
Altitude, climate and soil are measured from this place’s coordinate. Everything else comes from the 3 harvests and the roaster pages we track for Nyeri AA.
1 roaster sources from this farm
tracing the same origin, worldwide
3 harvests on record for Nyeri AA, newest first.
Follow the thread to coffees, farms and varieties linked to this one.