Huila · Colombia · 1730–1890 masl
1,730 to 1,890 mabove sea level
17.6°C on average
Cooler than the arabica band, which slows ripening
2,018 mm of rain a year
Inside the range arabica is usually grown in
pH 5.6
Slightly acidic, where coffee usually sits
Altitude, climate and soil are measured from this place’s coordinate. Everything else comes from the 2 harvests and the roaster pages we track for El Naranjo.
3 roasters have sourced from this farm
tracing the same origin, worldwide
2 harvests on record for El Naranjo, newest first.
Follow the thread to coffees, farms and varieties linked to this one.