Santa Clara
Guatemala · 1600–1850 masl
FarmRoaster-stated1 roaster
Details
Varieties grown here
2 distinct varieties appear on Santa Clara's coffees.
- Bourbon·1 harvest
- Bourboncito·1 harvest
Terroir & production
Altitude
Very high-grownHigh-grownHighlandMidlandLowland
1,600 to 1,850 mabove sea level
Climate
Subtropical highland· Cwb18.8°C on average1,228 mm of rain a year5 dry months a year (December to April)A dry month is one with under 60 mm of rain.Averages over the last 24 months, Jul 2024 to Jun 2026.6.9°C between day and nightLong-term average, 1981 to 2010.
Soil, measured from the coordinate
pH 5.5
Clay 35%Silt 33%Sand 33%
Altitude, climate and soil are measured from this place’s coordinate. Everything else comes from the 0 harvests and the roaster pages we track for Santa Clara.
Supply Chain
- Sourced by
1 roaster has sourced from this farm
tracing the same origin, worldwide
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