Quindío · Colombia · 1350–1500 masl
1,350 to 1,500 mabove sea level
17.9°C on average
Cooler than the arabica band, which slows ripening
7,607 mm of rain a year
Wetter than arabica usually gets
pH 5.3
Slightly acidic, where coffee usually sits
Altitude, climate and soil are measured from this place’s coordinate. Everything else comes from the 4 harvests and the roaster pages we track for Finca La Cristalina.
2 roasters source from this farm
tracing the same origin, worldwide
4 harvests on record for Finca La Cristalina, newest first.
Follow the thread to coffees, farms and varieties linked to this one.