Finca Los Naranjos
El Salvador · 1400–1700 masl
FarmRoaster-stated1 roaster
Details
ProducerLos Naranjos Group / Sigfredo (RENACER Technical Team)
CountryEl Salvador
Altitude
1400–1700 masl
Harvests tracked1
Cup score88.5Roaster-stated
Roasteries1 worldwide
Processing methods
1 distinct method appears on Finca Los Naranjos's tracked harvests.
- CM Natural·1 harvest
Terroir & production
Altitude
Very high-grownHigh-grownHighlandMidlandLowland
1,400 to 1,700 mabove sea level
Climate
Tropical monsoon· Am21.5°C on average1,663 mm of rain a year5 dry months a year (December to April)A dry month is one with under 60 mm of rain.Averages over the last 24 months, Jul 2024 to Jun 2026.9.2°C between day and nightLong-term average, 1981 to 2010.
How roasters describe the ground
- volcanic andosol / nutrient-rich loam19grams · translated from German
Soil, measured from the coordinate
pH 6.0
Clay 34%Silt 35%Sand 32%
Altitude, climate and soil are measured from this place’s coordinate. Everything else comes from the 1 harvest and the roaster pages we track for Finca Los Naranjos.
Supply Chain
- Sourced by
1 roaster has sourced from this farm
tracing the same origin, worldwide
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