Honduras · 1200–1350 masl
1 distinct variety appears on Finca La Puerta's coffees.
1,200 to 1,350 mabove sea level
22.7°C on average
Warmer than the arabica band, which speeds ripening
1,613 mm of rain a year
Inside the range arabica is usually grown in
pH 6.1
Less acidic than coffee usually sits
Altitude, climate and soil are measured from this place’s coordinate. Everything else comes from the 0 harvests and the roaster pages we track for Finca La Puerta.
2 roasters source from this farm
tracing the same origin, worldwide
Follow the thread to coffees, farms and varieties linked to this one.