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HomeCoffeesEast Fourteenth
Tanzania

East Fourteenth

Roasted by Red Bay Coffee

Available now· checked 3 Jul
CooperativeRoaster-stated
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Details

RoasteryRed Bay Coffee· Oakland, USA
CooperativeSweet Unity Farms, Tanzania≈
ProducerDavid Robinson
Process—
Harvest—
Altitude—
ClimateHot semi-arid
Varieties—
Roast—
Tasting notesBlackberry, Dark Chocolate, Date✓

How sure we are✓ stated by the roaster≈ derived from region or name? unverified: not found in their text

Flavor Profile

3NOTES
  • Blackberry
    Fruity › Berry › Blackberry
  • Dark Chocolate
    Nutty/Cocoa › Dark Chocolate
  • Date
    Fruity › Dried

Supply Chain

  1. Cooperative

    Sweet Unity Farms, Tanzania

    Grown by David Robinson

  2. Roastery

    Red Bay Coffee

  3. Coffee· viewing

    East Fourteenth

Keep exploring the atlas

Follow the thread to coffees, farms and varieties linked to this one.

Tastes similarShilangaTanzania P266929988Tanzania AA Northern Mondul EstateKenya Nyeri SL28UGANDATanzania Lunji EstatesSimilar flavour profileBlackberry, Dark Chocolate, Date2051From the same originTanzania218More from this roasterRed Bay Coffee12 coffees
Community

Brew recipes

No community recipes yet: pick a method to see a proven baseline, then share your own.

V60Filter
Standard
Dose15 gWater250 gRatio1:16.7Temp93°CTime2:45
Grindmedium-fine
  1. 0:00bloom 45 g, 45 s
  2. 0:45pour to 150 g
  3. 1:30pour to 250 g

“Clean and bright: the all-rounder.”

A standard starting point: tweak one parameter at a time.

These are standard starting points, not community recipes. They reliably make a good cup. Then change one parameter at a time (grind first, then ratio, then temperature) to pull more out of this particular coffee.

Traceability