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HomeCoffeesEl Salvador Roasted Coffee Beans
Chalatenango · El Salvador

El Salvador Roasted Coffee Beans

75% Washed – 25% Natural Varied Arabica

Roasted by Blue Butterfly Coffee Company

Available now· checked 30 Jul
RegionEstimated
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Cupping score

83.3/ 100

Very good · SCA 80–84

Roaster-stated

This score is stated by the roaster, not independently verified.

Details

RoasteryBlue Butterfly Coffee Company· County Tipperary, Ireland
Region & CountryChalatenango, El Salvador✓
Producer—
Process75% Washed – 25% Natural✓
Harvest—
Altitude—
VarietiesVaried Arabica✓
RoastMedium✓
Tasting notesBrown Sugar, Fermented, Nutty, Dark Chocolate, Cherry✓

How sure we are✓ stated by the roaster≈ derived from region or name? unverified: not found in their text

Flavor Profile

5NOTES
  • Brown Sugar
    Sweet › Brown Sugar
  • Fermented
    Sour/Fermented › Alcohol/Fermented › Fermented
  • Nutty
    Nutty/Cocoa
  • Dark Chocolate
    Nutty/Cocoa › Dark Chocolate
  • Cherry
    Fruity › Cherry

Supply Chain

  1. Region & Country

    Chalatenango, El Salvador

  2. Roastery

    Blue Butterfly Coffee Company

  3. Coffee· viewing

    El Salvador Roasted Coffee Beans

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Community

Brew recipes

No community recipes yet: pick a method to see a proven baseline, then share your own.

Process75% Washed – 25% NaturalRoastMedium
EspressoEspresso
Standard
Dose18 gOut36 gRatio1:2Temp93°CTime0:28
Grindfine

“Intense and syrupy, pulled at 9 bar.”

A standard starting point: tweak one parameter at a time.

These are standard starting points, not community recipes. They reliably make a good cup. Then change one parameter at a time (grind first, then ratio, then temperature) to pull more out of this particular coffee.

Traceability