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Costa Rica

Phantom

Roasted by Mountain Bird Coffee & Tea Company

Available now· checked 31 Jul
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Details

RoasteryMountain Bird Coffee & Tea Company· Fayetteville AR, USA
CountryCosta Rica✓
Producer—
Process—
Harvest—
Altitude—
Varieties—
RoastLight✓
Tasting notesCosta Rica, El Salvador, Guatemala✓

How sure we are✓ stated by the roaster≈ derived from region or name? unverified: not found in their text

Flavor Profile

3NOTES
  • Costa Rica
    not on the wheel
  • El Salvador
    not on the wheel
  • Guatemala
    not on the wheel

Supply Chain

  1. Country

    Costa Rica

  2. Roastery

    Mountain Bird Coffee & Tea Company

  3. Coffee· viewing

    Phantom

Keep exploring the atlas

Follow the thread to coffees, farms and varieties linked to this one.

Tastes similarCosta RicaCosta Rica La CascadaEL SALVADORGuatemalaCosta Rica Los CipresesGuatemalaFrom the same originCosta Rica1114More from this roasterMountain Bird Coffee & Tea Company11 coffees
Community

Brew recipes

No community recipes yet: pick a method to see a proven baseline, then share your own.

RoastLight
V60Filter
Standard
Dose15 gWater250 gRatio1:16.7Temp93°CTime2:45
Grindmedium-fine
  1. 0:00bloom 45 g, 45 s
  2. 0:45pour to 150 g
  3. 1:30pour to 250 g

“Clean and bright: the all-rounder.”

A standard starting point: tweak one parameter at a time.

These are standard starting points, not community recipes. They reliably make a good cup. Then change one parameter at a time (grind first, then ratio, then temperature) to pull more out of this particular coffee.

Traceability