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HomeCoffeesColombia El Carmen Decaf Green Coffee Beans
Pitalito, Huila District · Colombia

Colombia El Carmen Decaf Green Coffee Beans

Sugarcane Decaf Caturra, Typica, Colombia, Castillo, grown at 1450 to 2150 masl

Roasted by Rave Coffee

Available now· checked 30 Jul
CooperativeRoaster-stated
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Details

RoasteryRave Coffee· Cirencester, United Kingdom
CooperativeEl Carmen, Pitalito, Huila District, Colombia≈
ProducerApproximately 300 families
ProcessSugarcane Decaf✓
Harvest—
Altitude1450 to 2150 masl✓
ClimateTemperate oceanic
VarietiesCaturra, Typica, Colombia, Castillo✓
Roast—
Tasting notesChocolate, Caramel, Red fruits✓

How sure we are✓ stated by the roaster≈ derived from region or name? unverified: not found in their text

Flavor Profile

3NOTES
  • Chocolate
    Nutty/Cocoa › Chocolate
  • Caramel
    Sweet › Brown Sugar
  • Red fruits
    Fruity

Supply Chain

  1. Cooperative

    El Carmen, Pitalito, Huila District, Colombia

    Grown by Approximately 300 families

  2. Roastery

    Rave Coffee

  3. Coffee· viewing

    Colombia El Carmen Decaf Green Coffee Beans

Keep exploring the atlas

Follow the thread to coffees, farms and varieties linked to this one.

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Community

Brew recipes

No community recipes yet: pick a method to see a proven baseline, then share your own.

ProcessSugarcane DecafAltitude1450 to 2150 masl
EspressoEspresso
Standard
Dose18 gOut36 gRatio1:2Temp93°CTime0:28
Grindfine

“Intense and syrupy, pulled at 9 bar.”

A standard starting point: tweak one parameter at a time.

These are standard starting points, not community recipes. They reliably make a good cup. Then change one parameter at a time (grind first, then ratio, then temperature) to pull more out of this particular coffee.

Traceability