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HomeCoffeesGitutu Kenya
Kiambu · Kenya

Gitutu Kenya

Washed SL28, SL34, Batian, Ruiru 11

Roasted by Wood and Co Coffee

Available now· checked 30 Jul
Washing StationRoaster-stated
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Details

RoasteryWood and Co Coffee· Northeast Victoria, Australia
Washing StationGitutu, Kiambu, Kenya✓
Producer—
ProcessWashedWashed · SL28, SL34, BATIAN, RUIRU 11✓
Harvest—
Altitude—
VarietiesSL28, SL34, Batian, Ruiru 11✓
Roast—
Tasting notesdark fruits, bold citrus, floral notes✓

How sure we are✓ stated by the roaster≈ derived from region or name? unverified: not found in their text

Flavor Profile

3NOTES
  • dark fruits
    Fruity
  • bold citrus
    Fruity › Citrus
  • floral notes
    Floral

Supply Chain

  1. Washing Station

    Gitutu, Kiambu, Kenya

  2. Roastery

    Wood and Co Coffee

  3. Coffee· viewing

    Gitutu Kenya

Keep exploring the atlas

Follow the thread to coffees, farms and varieties linked to this one.

Tastes similarKenya Gititu AAKenya GitutuKenya KibuguKenya | Gititu AAKamundu KenyaGitituSame variety, exploredSL281494SL34913Batian552Ruiru 11604Similar flavour profiledark fruits, bold citrus, floral notes58Same processWashed13025From the same originKenya1439More from this roasterWood and Co Coffee6 coffees
Community

Brew recipes

No community recipes yet: pick a method to see a proven baseline, then share your own.

ProcessWashed
V60Filter
Standard
Dose15 gWater250 gRatio1:16.7Temp93°CTime2:45
Grindmedium-fine
  1. 0:00bloom 45 g, 45 s
  2. 0:45pour to 150 g
  3. 1:30pour to 250 g

“Clean and bright: the all-rounder.”

A standard starting point: tweak one parameter at a time.

These are standard starting points, not community recipes. They reliably make a good cup. Then change one parameter at a time (grind first, then ratio, then temperature) to pull more out of this particular coffee.

Traceability