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Dulce

Roasted by Romero

Recently sold out· checked 1 Jul
Country unknownEstimated
This coffee is sold out, and no other roaster offers this exact harvest right now.
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Details

RoasteryRomero· Ludwigsburg, Germany
Origin—
Producer—
Process—
Harvest—
Altitude—
Varieties—
Roast—
Tasting noteschocolate, spicy, sweet, fruity, grain, floral✓

How sure we are✓ stated by the roaster≈ derived from region or name? unverified: not found in their text

Flavor Profile

6NOTES
  • chocolate
    Nutty/Cocoa › Chocolate
  • spicy
    Spices › Brown Spice
  • sweet
    Sweet › Overall Sweet
  • fruity
    Fruity
  • grain
    Roasted › Cereal › Grain
  • floral
    Floral

Supply Chain

  1. Roastery

    Romero

  2. Coffee· viewing

    Dulce

Keep exploring the atlas

Follow the thread to coffees, farms and varieties linked to this one.

Tastes similarDulceinesblendDulceSupremoDulce Espresso BlendDULCE - CostadoroLa BiciclettaSimilar flavour profilechocolate, spicy, sweet2728More from this roasterRomero9 coffees
Community

Brew recipes

No community recipes yet: pick a method to see a proven baseline, then share your own.

V60Filter
Standard
Dose15 gWater250 gRatio1:16.7Temp93°CTime2:45
Grindmedium-fine
  1. 0:00bloom 45 g, 45 s
  2. 0:45pour to 150 g
  3. 1:30pour to 250 g

“Clean and bright: the all-rounder.”

A standard starting point: tweak one parameter at a time.

These are standard starting points, not community recipes. They reliably make a good cup. Then change one parameter at a time (grind first, then ratio, then temperature) to pull more out of this particular coffee.

Traceability