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HomeCoffeesColombia Huila
Huila · Colombia

Colombia Huila

Washed Typica, Colombia, Caturra, grown at 1200 to 1800 masl

Roasted by Coffee Tiger

Available now· checked 30 Jul
CooperativeRoaster-stated
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Details

RoasteryCoffee Tiger· Bahía Blanca, Argentina
CooperativeAsociación de Caficultores El Desarrollo, Colombia✓
Producer—
ProcessWashedLavado tradicional, con fermentación entre 12 y 16 horas✓
Harvest2024✓
Altitude1200 to 1800 masl✓
ClimateTropical savanna
VarietiesTypica, Colombia, Caturra✓
Roast—
Tasting notespanela, molasses, mandarin, citric acidity, round body✓

How sure we are✓ stated by the roaster≈ derived from region or name? unverified: not found in their text

Flavor Profile

5NOTES
  • panela
    Sweet › Brown Sugar
  • molasses
    Sweet › Brown Sugar › Molasses
  • mandarin
    Fruity › Citrus
  • citric acidity
    Fruity › Citrus
  • round body
    not on the wheel

Supply Chain

  1. Cooperative

    Asociación de Caficultores El Desarrollo, Colombia

    Huila

  2. Harvest

    3 varietals · Washed · 2024

  3. Roastery

    Coffee Tiger

  4. Coffee· viewing

    Colombia Huila

Keep exploring the atlas

Follow the thread to coffees, farms and varieties linked to this one.

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Community

Brew recipes

No community recipes yet: pick a method to see a proven baseline, then share your own.

ProcessWashedAltitude1200 to 1800 masl
EspressoEspresso
Standard
Dose18 gOut36 gRatio1:2Temp93°CTime0:28
Grindfine

“Intense and syrupy, pulled at 9 bar.”

A standard starting point: tweak one parameter at a time.

These are standard starting points, not community recipes. They reliably make a good cup. Then change one parameter at a time (grind first, then ratio, then temperature) to pull more out of this particular coffee.

Traceability

Harvest sourceObserved