Finca La Pradera
Mountain Bird Coffee & Tea Company
RegionInferred· Region-level origin
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Details
RoasteryMountain Bird Coffee & Tea Company
OriginSanta Maria de Dota, Costa Rica
ProcessRed Honey
Harvest—
Altitude5500–6500 masl
VarietiesCaturra, Typica
RoastLight
Tasting notesFloral, Berry, Molasses, Fig, Chocolate
How sure we are✓ stated by the roasterderived from region or nameunverified — not found in their text
Flavor Profile
- FloralFloral
- BerryFruity › Berry
- MolassesSweet › Brown Sugar › Molasses
- FigFruity › Dried Fruit › Prune
- ChocolateNutty/Cocoa › Cocoa › Chocolate
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How we know
Each field is what the roaster published — shown with the verbatim source text.
- Region: Santa Maria de Dota
“From the Santa Maria de Dota Region of Costa Rica”
- Country: Costa Rica
“From the Santa Maria de Dota Region of Costa Rica”
- Process: Red Honey
“Process: Red Honey Processed”
- Variety: Caturra, Typica
“Varietals: Caturra Typica”
- Altitude: 5500–6500 masl
“Elevation: 5,500 – 6,500 feet”
Farm to cup
Finca La Pradera by Mountain Bird Coffee & Tea Company — followed from farm to cup.
Brew Guides
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