ETHIOPIA TERO KEBELE - FILTER

How we know

Each field is what the roaster published — shown with the verbatim source text.

• Origin: Tero Kebele

  “sourced in the Guji Zone, Shakiso District, Tero Kebele”

• Region: Guji

  “sourced in the Guji Zone, Shakiso District”

• Country: Ethiopia

  “This coffee is a fully washed Ethiopian lot from the Oromia Region”

• Process: Washed

  “Process: Washed”

• Variety: Mixed heirloom

  “Variety: Mixed heirloom”

• Altitude: 1950–2150 masl

  “grown at high elevation, typically between 1950 and 2150 meters above sea level”