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HomeCoffeesHacienda La Esmeralda Washed Laurina El Velo lot, Panama
Boquete, Panama · Panama

Hacienda La Esmeralda Washed Laurina El Velo lot, Panama

Washed Laurina, grown at 1900 masl

Roasted by Standout Coffee Frihamnen

Recently sold out· checked 3 Aug
FarmRoaster-stated
This coffee is sold out, and no other roaster offers this exact harvest right now.
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Details

RoasteryStandout Coffee Frihamnen· Stockholm, Sweden
FarmEl Velo lot, Boquete, Panama✓
ProducerHacienda La Esmeralda
ProcessWashed✓
Harvest—
Altitude1900 masl✓
ClimateTropical monsoon
VarietiesLaurina✓
Roast—
Tasting notessoft white florals, tangerine, pomelo, silky mouthfeel, tea-like body, high sweetness, lingering acidity✓

How sure we are✓ stated by the roaster≈ derived from region or name? unverified: not found in their text

Flavor Profile

7NOTES
  • soft white florals
    Floral
  • tangerine
    Fruity › Citrus
  • tea-like body
    Floral › Black Tea
  • high sweetness
    Sweet › Overall Sweet
  • lingering acidity
    Sour/Fermented
  • pomelo
    not on the wheel
  • silky mouthfeel
    not on the wheel

Supply Chain

  1. Farm

    El Velo lot, Boquete, Panama

    Grown by Hacienda La Esmeralda

  2. Roastery

    Standout Coffee Frihamnen

  3. Coffee· viewing

    Hacienda La Esmeralda Washed Laurina El Velo lot, Panama

Keep exploring the atlas

Follow the thread to coffees, farms and varieties linked to this one.

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Community

Brew recipes

No community recipes yet: pick a method to see a proven baseline, then share your own.

ProcessWashedAltitude1900 masl
V60Filter
Standard
Dose15 gWater250 gRatio1:16.7Temp93°CTime2:45
Grindmedium-fine
  1. 0:00bloom 45 g, 45 s
  2. 0:45pour to 150 g
  3. 1:30pour to 250 g

“Clean and bright: the all-rounder.”

A standard starting point: tweak one parameter at a time.

These are standard starting points, not community recipes. They reliably make a good cup. Then change one parameter at a time (grind first, then ratio, then temperature) to pull more out of this particular coffee.

Traceability