Friedhats
Unknown
Unknown
Unknown
Peru Nilber Filter
Each field is what the roaster published — shown with the verbatim source text.
“This lot was grown by Nilber and Diana Tarrillo and their son Yerison on their 1 hectare farm at between 1800 and 2000 masl.”
“It’s made up of Catuai variety and is fermented for about 60 hours before being washed and sun dried for 15 days.”
“This lot was grown by Nilber and Diana Tarrillo and their son Yerison on their 1 hectare farm at between 1800 and 2000 masl.”
Peru Nilber Filter by Friedhats — followed from farm to cup.
Pick a method