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HomeCoffeesDOÑA ILEANA
Alajuela · Costa Rica

DOÑA ILEANA

Natural Catura, grown at 1700 masl

Roasted by Bono Coffee

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FarmRoaster-stated
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Details

RoasteryBono Coffee
FarmFinca Doña Ileana, Alajuela, Costa Rica?
ProducerIleana Rojas
ProcessNatural✓
Harvest—
Altitude1700 masl?
VarietiesCatura?
Roast—
Tasting notesbrown sugar, raspberry✓

How sure we are✓ stated by the roaster≈ derived from region or name? unverified: not found in their text

Flavor Profile

2NOTES
  • brown sugar
    Sweet › Brown Sugar
  • raspberry
    Fruity › Berry › Raspberry

Supply Chain

  1. Farm

    Finca Doña Ileana, Alajuela, Costa Rica

    Grown by Ileana Rojas

  2. Roastery

    Bono Coffee

  3. Coffee· viewing

    DOÑA ILEANA

Keep exploring the atlas

Follow the thread to coffees, farms and varieties linked to this one.

Same variety, exploredCatura12Similar flavour profilebrown sugar, raspberry1097Same processNatural6208From the same originCosta Rica927More from this roasterBono Coffee26 coffees
Community

Brew recipes

No community recipes yet: pick a method to see a proven baseline, then share your own.

V60Filter
Standard
Dose15 gWater250 gRatio1:16.7Temp93°CTime2:45
Grindmedium-fine
  1. 0:00bloom 45 g, 45 s
  2. 0:45pour to 150 g
  3. 1:30pour to 250 g

“Clean and bright: the all-rounder.”

A standard starting point: tweak one parameter at a time.

These are standard starting points, not community recipes. They reliably make a good cup. Then change one parameter at a time (grind first, then ratio, then temperature) to pull more out of this particular coffee.

Traceability