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HomeCoffeesEmpire Blend
Blend · Colombia + Guatemala + Honduras

Empire Blend

Washed

Roasted by Victrola Coffee Roasters

Recently sold out· checked 30 Jul
RegionEstimated
This coffee is sold out, and no other roaster offers this exact harvest right now.
Explore similar coffeesView original listing
Experience the Coffee Story

Details

RoasteryVictrola Coffee Roasters· Seattle, USA
BlendASPROTIMANA, Colombia + One Guatemala, Guatemala + San Marcos, Honduras
Producer—
ProcessWashedWashed / Washed / Washed✓
Harvest—
Altitude—
Varieties—
RoastMedium-Dark✓
Tasting notesDried Fruit, Caramelized Sugar, Sandalwood✓

How sure we are✓ stated by the roaster≈ derived from region or name? unverified: not found in their text

Flavor Profile

3NOTES
  • Dried Fruit
    Fruity › Dried
  • Caramelized Sugar
    Sweet › Brown Sugar › Caramelized
  • Sandalwood
    Other › Papery/Musty

Supply Chain

  1. Origins

    A blend of 3 origins

    this coffee combines green coffee from several places

    1. ASPROTIMANA, Colombia

      Washed

    2. One Guatemala, Guatemala

      Washed

    3. San Marcos, Honduras

      Washed

  2. Roastery

    Victrola Coffee Roasters

  3. Coffee· viewing

    Empire Blend

Keep exploring the atlas

Follow the thread to coffees, farms and varieties linked to this one.

Tastes similarKeystone BlendWilder BlendFunketype Blend #2S.O. BlendLocal BlendPink Bourbon, Huil ColombiaSimilar flavour profileDried Fruit, Caramelized Sugar, Sandalwood201Same processWashed13025From the same originColombia6009More from this roasterVictrola Coffee Roasters15 coffees
Community

Brew recipes

No community recipes yet: pick a method to see a proven baseline, then share your own.

ProcessWashedRoastMedium-Dark
V60Filter
Standard
Dose15 gWater250 gRatio1:16.7Temp93°CTime2:45
Grindmedium-fine
  1. 0:00bloom 45 g, 45 s
  2. 0:45pour to 150 g
  3. 1:30pour to 250 g

“Clean and bright: the all-rounder.”

A standard starting point: tweak one parameter at a time.

These are standard starting points, not community recipes. They reliably make a good cup. Then change one parameter at a time (grind first, then ratio, then temperature) to pull more out of this particular coffee.

Traceability