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HomeCoffeesEcuador Finca Eliza Coe 10 Geisha Anaerobic Washed 100G

Ecuador Finca Eliza Coe 10 Geisha Anaerobic Washed 100G

Proud Mary Coffee Roasters

FarmReported· Traced to a specific farm
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Details

RoasteryProud Mary Coffee Roasters
OriginFinca Eliza, Ecuador
ProcessAnaerobic Washed
Harvest2023
Altitude1800–2000 masl
VarietiesGreen Geisha
Roast—
Tasting notesdelicate

Flavor Profile

FloralTea-likeCaramelChocolateSugaryNutsSpicesHerbalCerealBurntFruityFloralSweetNuttySpiceRoasted0aromas

Traceability

Lot sourceObserved

Supply Chain

  1. Farm

    Finca Eliza

  2. Lot

    Anaerobic Washed · 2023

  3. Roastery

    Proud Mary Coffee Roasters

  4. Coffee· viewing

    Ecuador Finca Eliza Coe 10 Geisha Anaerobic Washed 100G

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How we know

Each field is what the roaster published — shown with the verbatim source text.

  • Region: Loja
    “Nestled in the serene highlands of Loja, Ecuador, lies the charming Eliza Coffee Farm”
  • Country: Ecuador
    “Nestled in the serene highlands of Loja, Ecuador, lies the charming Eliza Coffee Farm”
  • Process: Anaerobic Washed
    “Process: Anaerobic Washed”
  • Altitude: 1800–2000 masl
    “What makes Eliza's coffee stand out is its natural environment—a blend of high altitude, rich soil, pure mountain water, and nurturing shade trees”
  • Harvest: 2023
    “COE #10”
Source: proudmarycoffee.com.au · read 6/8/2026
Farm to cup

Traced to Finca Eliza, Ecuador, roasted by Proud Mary Coffee Roasters.

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