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HomeCoffeesCOLOMBIA JUAN MARTÍN GEISHA WASHED
Sotará, Cauca · Colombia

COLOMBIA JUAN MARTÍN GEISHA WASHED

Washed Gesha, grown at 2050 masl

Roasted by Intelligentsia Coffee

Recently sold out· checked 10 Oct
FarmRoaster-stated
This coffee is sold out, and no other roaster offers this exact harvest right now.
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Details

RoasteryIntelligentsia Coffee· Chicago, USA
FarmJuan Martín, Sotará, Cauca, Colombia?
ProducerJuan Martín · recorded for Juan Martín
ProcessWashedGrown at 2,050m in the volcanic highlands of Sotará, Cauca, this washed Geisha lot is the result of innovative farming and meticulous processing at Juan Martín, Banexport’s experimental farm✓
Harvest—
Altitude2050 masl✓
ClimateTemperate oceanic
VarietiesGesha≈
Roast—
Tasting notesDried Apricot, Orange, Floral✓

How sure we are✓ stated by the roaster≈ derived from region or name? unverified: not found in their text

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3NOTES

Supply Chain

  1. Farm

    Juan Martín, Sotará, Cauca, Colombia

  2. Roastery

    Intelligentsia Coffee

  3. Coffee· viewing

    COLOMBIA JUAN MARTÍN GEISHA WASHED

Keep exploring the atlas

Follow the thread to coffees, farms and varieties linked to this one.

More from this farmJuan Martín4 moreSame variety, exploredGesha2405Similar flavour profileDried Apricot, Orange, Floral2431Same processWashed12675From the same originColombia5455More from this roasterIntelligentsia Coffee179 coffees
Brewing

Brew recipes

Pick a method to see a proven baseline, then dial it in for this coffee.

ProcessWashedAltitude2050 masl
V60Filter
Standard
Dose15 gWater250 gRatio1:16.7Temp93°CTime2:45
Grindmedium-fine
  1. 0:00bloom 45 g, 45 s
  2. 0:45pour to 150 g
  3. 1:30pour to 250 g

“Clean and bright: the all-rounder.”

A standard starting point: tweak one parameter at a time.

These are standard starting points. They reliably make a good cup. Then change one parameter at a time (grind first, then ratio, then temperature) to pull more out of this particular coffee.

Traceability