Amaybamba | EUROPA Kaffe & Te
Europa Kaffe & Te
CooperativeReported· Traced to a specific cooperative
Scan at the counter
Details
RoasteryEuropa Kaffe & Te
OriginValle de Incahuasi-kooperativet, Cuzco-regionen, Peru
Process—
Harvest—
Altitude—
Varieties—
Roast—
Tasting noteschokolade, nødder, blød, rund
Flavor Profile
- chokoladenot on the wheel
- nøddernot on the wheel
- blødnot on the wheel
- rundnot on the wheel
Supply Chain
- Farm
Unknown
- Lot
Unknown
- Roastery
Europa Kaffe & Te
- Coffee· viewing
Amaybamba | EUROPA Kaffe & Te
Available nowbuy
Keep exploring the atlas
More like this
How we know
Each field is what the roaster published — shown with the verbatim source text.
- Origin: Valle de Incahuasi-kooperativet
“Vi har selv rejst til Peru for at besøge de passionerede kaffebønder fra Valle de Incahuasi-kooperativet”
- Region: Cuzco-regionen
“Amaybamba, en kaffe dyrket i de højtbeliggende bjergområder i Cuzco-regionen, Peru”
- Country: Peru
“Amaybamba er vores ultimative allround-espresso fra Peru”
Farm to cup
Amaybamba | EUROPA Kaffe & Te by Europa Kaffe & Te — followed from farm to cup.
Brew Guides
13 methodsPick a method