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HomeCoffeesSanta Cruz Dark ~ 16 oz.

Santa Cruz Dark ~ 16 oz.

Roasted by Santa Cruz Coffee Roasting Company

Recently sold out· checked 1 Jul
Country unknownEstimated
This coffee is sold out, and no other roaster offers this exact harvest right now.
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Details

RoasterySanta Cruz Coffee Roasting Company· USA
Origin—
Producer—
Process—
Harvest—
Altitude—
Varieties—
RoastDark✓
Tasting notestangy, sweet, full-bodied, smoky, fruity, bright✓

How sure we are✓ stated by the roaster≈ derived from region or name? unverified: not found in their text

Flavor Profile

4NOTES
  • sweet
    Sweet › Overall Sweet
  • smoky
    Roasted › Burnt › Smoky
  • fruity
    Fruity
  • tangy
    not on the wheel

Supply Chain

  1. Roastery

    Santa Cruz Coffee Roasting Company

  2. Coffee· viewing

    Santa Cruz Dark ~ 16 oz.

Keep exploring the atlas

Follow the thread to coffees, farms and varieties linked to this one.

Tastes similarSanta Cruz Full City ~ 16 oz.Heart of Darkness ~ 16 oz.Tres Americas ~ 16 oz.Mexican ~ 16 oz.Colombian 16oz — The Wild RoasterLos Patios Colombia Extra LightSimilar flavour profiletangy, sweet, full-bodied736More from this roasterSanta Cruz Coffee Roasting Company28 coffees
Community

Brew recipes

No community recipes yet: pick a method to see a proven baseline, then share your own.

RoastDark
V60Filter
Standard
Dose15 gWater250 gRatio1:16.7Temp93°CTime2:45
Grindmedium-fine
  1. 0:00bloom 45 g, 45 s
  2. 0:45pour to 150 g
  3. 1:30pour to 250 g

“Clean and bright: the all-rounder.”

A standard starting point: tweak one parameter at a time.

These are standard starting points, not community recipes. They reliably make a good cup. Then change one parameter at a time (grind first, then ratio, then temperature) to pull more out of this particular coffee.

Traceability