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HomeCoffeesPapua Neuguinea P381765053
Papua New Guinea

Papua Neuguinea P381765053

Mundo Nuevo, Caturra, Bourbon

Roasted by Claudys Kaffeerösterei

Available now· checked 2 Aug
Country unknownEstimated
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Details

RoasteryClaudys Kaffeerösterei· Butzbach, Germany
CountryPapua New Guinea?
Producer—
Process—
Harvest—
Altitude—
VarietiesMundo Nuevo, Caturra, Bourbon?
Roast—
Tasting noteshoney wine, sweetness, chocolatey, full body✓

How sure we are✓ stated by the roaster≈ derived from region or name? unverified: not found in their text

Flavor Profile

3NOTES
  • honey wine
    Sour/Fermented › Alcohol/Fermented
  • sweetness
    Sweet › Overall Sweet
  • chocolatey
    Nutty/Cocoa

Supply Chain

  1. Country

    Papua New Guinea

  2. Roastery

    Claudys Kaffeerösterei

  3. Coffee· viewing

    Papua Neuguinea P381765053

Keep exploring the atlas

Follow the thread to coffees, farms and varieties linked to this one.

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Community

Brew recipes

No community recipes yet: pick a method to see a proven baseline, then share your own.

V60Filter
Standard
Dose15 gWater250 gRatio1:16.7Temp93°CTime2:45
Grindmedium-fine
  1. 0:00bloom 45 g, 45 s
  2. 0:45pour to 150 g
  3. 1:30pour to 250 g

“Clean and bright: the all-rounder.”

A standard starting point: tweak one parameter at a time.

These are standard starting points, not community recipes. They reliably make a good cup. Then change one parameter at a time (grind first, then ratio, then temperature) to pull more out of this particular coffee.

Traceability