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HomeCoffeesBuna Espresso – Äthiopien Sidamo
Sidamo · Ethiopia

Buna Espresso – Äthiopien Sidamo

Fully Washed Heirloom, grown at 1850–1930 masl

Roasted by CoffeePirates

Available now
CooperativeRoaster-stated
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Cupping score

85.3/ 100

Excellent · SCA 85–89

Roaster-stated

This score is stated by the roaster, not independently verified.

Details

RoasteryCoffeePirates
Cooperative1.099 smallholders, Sidamo, Ethiopia≈
Producer—
ProcessFully Washed✓
Harvest—
Altitude1850–1930 masl✓
VarietiesHeirloom?
Roast—
Tasting notesjasmine, red berries, floral, fruity✓

How sure we are✓ stated by the roaster≈ derived from region or name? unverified: not found in their text

Flavor Profile

4NOTES
  • jasmine
    Floral › Jasmine
  • red berries
    Fruity › Berry
  • floral
    Floral
  • fruity
    Fruity › Other Fruit

Supply Chain

  1. Cooperative

    1.099 smallholders, Sidamo, Ethiopia

  2. Roastery

    CoffeePirates

  3. Coffee· viewing

    Buna Espresso – Äthiopien Sidamo

Keep exploring the atlas

Follow the thread to coffees, farms and varieties linked to this one.

Same variety, exploredHeirloom935Similar flavour profilejasmin, red berries, floral1723Same processFully Washed264From the same originEthiopia3051More from this roasterCoffeePirates35 coffees
Community

Brew recipes

No community recipes yet: pick a method to see a proven baseline, then share your own.

V60Filter
Standard
Dose15 gWater250 gRatio1:16.7Temp93°CTime2:45
Grindmedium-fine
  1. 0:00bloom 45 g, 45 s
  2. 0:45pour to 150 g
  3. 1:30pour to 250 g

“Clean and bright: the all-rounder.”

A standard starting point: tweak one parameter at a time.

These are standard starting points, not community recipes. They reliably make a good cup. Then change one parameter at a time (grind first, then ratio, then temperature) to pull more out of this particular coffee.

Traceability