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HomeCoffeesMatilda Medium Roast Coffee
Northern NSW · Australia

Matilda Medium Roast Coffee

Washed

Roasted by Zentveld's Coffee

Available now· checked 3 Aug
FarmRoaster-stated
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Details

RoasteryZentveld's Coffee· Byron Bay Region, Australia
FarmZentveld’s Coffee, Northern NSW, Australia?
Producer—
ProcessWashed✓
Harvest—
Altitude—
ClimateHumid subtropical
Varieties—
RoastMedium✓
Tasting notesBerries✓

How sure we are✓ stated by the roaster≈ derived from region or name? unverified: not found in their text

Flavor Profile

1NOTE
  • Berries
    Fruity › Berry

Supply Chain

  1. Farm

    Zentveld’s Coffee, Northern NSW, Australia

  2. Roastery

    Zentveld's Coffee

  3. Coffee· viewing

    Matilda Medium Roast Coffee

Keep exploring the atlas

Follow the thread to coffees, farms and varieties linked to this one.

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Community

Brew recipes

No community recipes yet: pick a method to see a proven baseline, then share your own.

ProcessWashedRoastMedium
V60Filter
Standard
Dose15 gWater250 gRatio1:16.7Temp93°CTime2:45
Grindmedium-fine
  1. 0:00bloom 45 g, 45 s
  2. 0:45pour to 150 g
  3. 1:30pour to 250 g

“Clean and bright: the all-rounder.”

A standard starting point: tweak one parameter at a time.

These are standard starting points, not community recipes. They reliably make a good cup. Then change one parameter at a time (grind first, then ratio, then temperature) to pull more out of this particular coffee.

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