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HomeCoffeesKenya Kii
Mt. Kenya · Kenya

Kenya Kii

Washed SL28, SL34, Batian, Ruiru 11

Roasted by Maru Coffee

Recently sold out· checked 20 Jun
Washing StationRoaster-stated
This coffee is sold out, and no other roaster offers this exact harvest right now.
Explore similar coffeesView original listing
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Details

RoasteryMaru Coffee· Los Angeles, USA
Washing StationKii, Mt. Kenya, Kenya✓
Producer—
ProcessWashedCherries are sorted before being pulped, then fermented overnight before being washed and graded✓
Harvest—
Altitude—
ClimateTemperate oceanic
VarietiesSL28, SL34, Batian, Ruiru 11✓
Roast—
Tasting notesBlackberry, Hibiscus, Sugary✓

How sure we are✓ stated by the roaster≈ derived from region or name? unverified: not found in their text

Flavor Profile

3NOTES
  • Blackberry
    Fruity › Berry › Blackberry
  • Hibiscus
    Floral › Hibiscus
  • Sugary
    Sweet › Brown Sugar

Supply Chain

  1. Washing Station

    Kii, Mt. Kenya, Kenya

  2. Roastery

    Maru Coffee

  3. Coffee· viewing

    Kenya Kii

Keep exploring the atlas

Follow the thread to coffees, farms and varieties linked to this one.

Tastes similarKii - Kenya, KirinyagaKenya NgaitaKenya Kamwangi AAKii, KenyaKenya Kirinyaga Kii Ab Single Origin EspressoKenya KianyangiMore from this farmKii8 moreSame variety, exploredSL281494SL34913Batian552Ruiru 11604Similar flavour profileBlackberry, Hibiscus, Sugary1047Same processWashed13025From the same originKenya1439More from this roasterMaru Coffee9 coffees
Community

Brew recipes

No community recipes yet: pick a method to see a proven baseline, then share your own.

ProcessWashed
V60Filter
Standard
Dose15 gWater250 gRatio1:16.7Temp93°CTime2:45
Grindmedium-fine
  1. 0:00bloom 45 g, 45 s
  2. 0:45pour to 150 g
  3. 1:30pour to 250 g

“Clean and bright: the all-rounder.”

A standard starting point: tweak one parameter at a time.

These are standard starting points, not community recipes. They reliably make a good cup. Then change one parameter at a time (grind first, then ratio, then temperature) to pull more out of this particular coffee.

Traceability