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HomeCoffeesTango Nero
Blend · Colombia + Brazil + India

Tango Nero

Washed Robusta, grown at 900 to 1600 masl

Roasted by CRAZY SHEEP KaffeeManufaktur

Available now· checked 3 Aug
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Details

RoasteryCRAZY SHEEP KaffeeManufaktur· Bayreuth, Germany
BlendColombia + Brazil + India
Producer—
ProcessWashed✓
Harvest—
Altitude900 to 1600 masl✓
VarietiesRobusta≈
Roast—
Tasting notesBody-rich, Strong, Sweet✓

How sure we are✓ stated by the roaster≈ derived from region or name? unverified: not found in their text

Flavor Profile

3NOTES
  • Sweet
    Sweet › Overall Sweet
  • Body-rich
    not on the wheel
  • Strong
    not on the wheel

Supply Chain

  1. Origins

    A blend of 3 origins

    this coffee combines green coffee from several places

    1. Colombia

      Washed

    2. Brazil

      Washed

    3. India

      Washed

  2. Roastery

    CRAZY SHEEP KaffeeManufaktur

  3. Coffee· viewing

    Tango Nero

Keep exploring the atlas

Follow the thread to coffees, farms and varieties linked to this one.

Tastes similarColombia Finca QuebraditasColombia El Obraje MaracaturraPANINAROMonte blanco - ColombiaColombia El Diviso OmbligonColombia - MaracuyáSame variety, exploredRobusta387Similar flavour profileBody-rich, Strong, Sweet600Same processWashed13025From the same originColombia6009More from this roasterCRAZY SHEEP KaffeeManufaktur10 coffees
Community

Brew recipes

No community recipes yet: pick a method to see a proven baseline, then share your own.

ProcessWashedAltitude900 to 1600 masl
V60Filter
Standard
Dose15 gWater250 gRatio1:16.7Temp93°CTime2:45
Grindmedium-fine
  1. 0:00bloom 45 g, 45 s
  2. 0:45pour to 150 g
  3. 1:30pour to 250 g

“Clean and bright: the all-rounder.”

A standard starting point: tweak one parameter at a time.

These are standard starting points, not community recipes. They reliably make a good cup. Then change one parameter at a time (grind first, then ratio, then temperature) to pull more out of this particular coffee.

Traceability