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HomeCoffeesDemocratic Republic of the Congo Coffee
Democratic Republic of the Congo

Democratic Republic of the Congo Coffee

Roasted by Pact Coffee

Stock not confirmed
CountryEstimated
This coffee is sold out, and no other roaster offers this exact harvest right now.
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Details

RoasteryPact Coffee· London, United Kingdom
CountryDemocratic Republic of the Congo✓
Producer—
Process—
Harvest—
Altitude—
Varieties—
Roast—
Tasting notesbright acidity, fruity complexity, floral notes, berries, citrus, spice✓

How sure we are✓ stated by the roaster≈ derived from region or name? unverified: not found in their text

Flavor Profile

6NOTES
  • bright acidity
    Sour/Fermented
  • fruity complexity
    Fruity
  • floral notes
    Floral
  • berries
    Fruity › Berry
  • citrus
    Fruity › Citrus
  • spice
    Spices › Brown Spice

Supply Chain

  1. Country

    Democratic Republic of the Congo

  2. Roastery

    Pact Coffee

  3. Coffee· viewing

    Democratic Republic of the Congo Coffee

Keep exploring the atlas

Follow the thread to coffees, farms and varieties linked to this one.

Tastes similarRwandan CoffeeCongo CoffeeKenyan CoffeeHabesha Organic Coffee EthiopiaCafé RWANDA - UBUKIPeruvian CoffeeSimilar flavour profilebright acidity, fruity complexity, floral notes362From the same originDemocratic Republic of the Congo1More from this roasterPact Coffee7 coffees
Community

Brew recipes

No community recipes yet: pick a method to see a proven baseline, then share your own.

V60Filter
Standard
Dose15 gWater250 gRatio1:16.7Temp93°CTime2:45
Grindmedium-fine
  1. 0:00bloom 45 g, 45 s
  2. 0:45pour to 150 g
  3. 1:30pour to 250 g

“Clean and bright: the all-rounder.”

A standard starting point: tweak one parameter at a time.

These are standard starting points, not community recipes. They reliably make a good cup. Then change one parameter at a time (grind first, then ratio, then temperature) to pull more out of this particular coffee.

Traceability