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HomeCoffeesShoondhisa Anaerobic Ethiopia
Ethiopia

Shoondhisa Anaerobic Ethiopia

Anaerobic Natural, grown at 2000 to 2200 masl

Roasted by September Coffee

Recently sold out· checked 3 Aug
CountryEstimated
This coffee is sold out, and no other roaster offers this exact harvest right now.
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Details

RoasterySeptember Coffee· Ottawa, Canada
CountryEthiopia✓
Producer—
ProcessAnaerobic NaturalThis specific coffee is an anaerobic natural with a juicy, vibrant profile with a red grape sweetness and a juicy lime acidity✓
Harvest—
Altitude2000 to 2200 masl
Varieties—
Roast—
Tasting notesred grape, juicy lime✓

How sure we are✓ stated by the roaster≈ derived from region or name? unverified: not found in their text

Flavor Profile

2NOTES
  • red grape
    Fruity › Grape
  • juicy lime
    Fruity › Citrus › Lime

Supply Chain

  1. Country

    Ethiopia

  2. Roastery

    September Coffee

  3. Coffee· viewing

    Shoondhisa Anaerobic Ethiopia

Keep exploring the atlas

Follow the thread to coffees, farms and varieties linked to this one.

Tastes similarShoondhisa Ethiopia Extra LightEthiopia Kefyalew Obese AnaerobicEthiopia Rumadamo Anaerobic NaturalEthiopia AdameEthiopia Yirgacheffe Chelichele Natural AnaerobicNew Ethiopia Sidema Nigusse GemedaSimilar flavour profilered grape, juicy lime171Same processAnaerobic Natural776From the same originEthiopia3749More from this roasterSeptember Coffee358 coffees
Community

Brew recipes

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ProcessAnaerobic NaturalAltitude2000 to 2200 masl
V60Filter
Standard
Dose15 gWater250 gRatio1:16.7Temp93°CTime2:45
Grindmedium-fine
  1. 0:00bloom 45 g, 45 s
  2. 0:45pour to 150 g
  3. 1:30pour to 250 g

“Clean and bright: the all-rounder.”

A standard starting point: tweak one parameter at a time.

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Traceability