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HomeCoffeesCuchi Gonzales
Caranavi · Bolivia

Cuchi Gonzales

Washed Caturra, Catuai

Roasted by Monmouth Coffee

Recently sold out· checked 30 Jul
FarmRoaster-stated
This coffee is sold out, and no other roaster offers this exact harvest right now.
Explore similar coffeesView original listing
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Details

RoasteryMonmouth Coffee· London, United Kingdom
FarmCuchi Gonzales, Caranavi, Bolivia?
ProducerCuchi Gonzales
ProcessWashedTraditional Washed Process✓
Harvest—
Altitude—
ClimateTemperate oceanic
VarietiesCaturra, Catuai✓
Roast—
Tasting notessweet, bright, floral✓

How sure we are✓ stated by the roaster≈ derived from region or name? unverified: not found in their text

Flavor Profile

2NOTES
  • sweet
    Sweet › Overall Sweet
  • floral
    Floral

Supply Chain

  1. Farm

    Cuchi Gonzales, Caranavi, Bolivia

    Grown by Cuchi Gonzales

  2. Roastery

    Monmouth Coffee

  3. Coffee· viewing

    Cuchi Gonzales

Keep exploring the atlas

Follow the thread to coffees, farms and varieties linked to this one.

Tastes similarBolivia - Julio Gonzales: Natural, CaturraPeru - Jose Gonzales - GeishaBolivia - Juana Gonzales: Honey, Mixed VarietiesNilson LopezPeru IlariCarmen Montoya Chiroso • WashedSame variety, exploredCaturra3255Catuai1933Similar flavour profilesweet, bright, floral2123Same processWashed13025From the same originBolivia271More from this roasterMonmouth Coffee78 coffees
Community

Brew recipes

No community recipes yet: pick a method to see a proven baseline, then share your own.

ProcessWashed
V60Filter
Standard
Dose15 gWater250 gRatio1:16.7Temp93°CTime2:45
Grindmedium-fine
  1. 0:00bloom 45 g, 45 s
  2. 0:45pour to 150 g
  3. 1:30pour to 250 g

“Clean and bright: the all-rounder.”

A standard starting point: tweak one parameter at a time.

These are standard starting points, not community recipes. They reliably make a good cup. Then change one parameter at a time (grind first, then ratio, then temperature) to pull more out of this particular coffee.

Traceability